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Food + Dining

Pacino’s offers new take on Italian cuisine

by Kimberly Searles August 1, 2013
written by Kimberly Searles August 1, 2013

Since first opening the doors earlier this summer, hungry diners have flocked to Pacino’s in The Village at Las Sendas.

“It’s going really, really well,” said owner Frank Spaccarelli.

The recommendations on their Facebook page say it all. One patron claims, “The food and service were great, and I would recommend this place to anyone that wants fresh new spin on Italian food.”

Frank attributes part of the success to their passion for good food. He says all of their chefs are executive level chefs, and each one brings a unique approach to Italian dishes.

“We’re always trying to do something different with our menu, something that you can’t get anywhere else,”
said Frank.

One of their most recent specials, zucchini blossoms stuffed with ricotta and pancetta atop a bed of greens and dusted with Parmesan, has quickly become a crowd favorite. Pacino’s offers lunch and dinner specials every day. The specials are a great way to enjoy an Italian culinary experience unlike any other.

Beginning in mid-August, Pacino’s will offer Sunday brunch, from 10 a.m. to 2 p.m.

“Our Sunday brunch will feature traditional breakfast items, such as pancakes and fresh fruits,” says Frank. “And, of course, it will have Pacino’s spin on the frittata and other Italian breakfast specialties.”

Brunch also will include drink specials, such as a $3 Bloody Mary or Mimosa.

Pacino’s regular specials continue to be a mainstay. Happy Hour is every Monday through Saturday, with $3 draft and Coastal Vines wines, and select appetizers for $3 to $6. Reverse Happy Hour is available on Friday and Saturday evenings, featuring drink and appetizer specials, as well as live music.

On Thursday, Friday and Saturday nights, patrons can enjoy live entertainment with their meals. Beer flights are available every day, with four tastings for just $5. They also offer frequent wine tastings.

The other part of Pacino’s early success is their attitude. Frank and his wife and Pacino’s co-owner, Alicia, make it a point to provide unique, personal attention to their customers.

“We’re just as passionate about people and family as we are food,” said Frank. “We want everyone to feel right at home when they walk through our doors.”

Pacino’s emphasis on people is clearly evident.  At any given time, you’ll see Frank, Alicia and their staff striking up conversations at the tables, booths and bars. Just as they continually put their own spin on fresh Italian dishes, they also put their own spin on friendly, neighborhood customer service.

As another patron mentioned on Pacino’s Facebook page, “Great food, entertainment and friendly people running your new restaurant!”

Pacino’s is located in The Village at Las Sendas, at 2831 N. Power Road. For information or take-out orders, call (480) 985-0114. Hours are 10:30 a.m. to 10 p.m. Monday through Thursday; 10:30 a.m. to whenever Friday and Saturday; and 11 a.m. to 9 p.m. Sunday. Visit them online at pacinosaz.com and on www.Facebook.com/pacinosrealitalian.

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