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Food + Dining

Breadsmith Features Almond Poppy Seed Dessert Bread

by Breadsmith May 29, 2013
written by Breadsmith May 29, 2013

Breadsmith, Mesa’s artisan bakery specializing in handmade breads and sweets, is pleased to announce Almond Poppy Seed Dessert Bread as its special feature for the month of June.

This dessert bread, available beginning June 1, is a sweet treat with bright flavors for a perfect hot weather indulgence. Each loaf is delightfully light with a strong almond flavor and soft crumb, a slight crunch from poppy seeds, and topped with a sweet orange glaze. Each Almond Poppy Seed Dessert Bread is made fresh daily.

“We like bringing this bread back in the summertime because it’s the perfect light way to indulge in the hot summer heat,” said Greg Farr, owner of Breadsmith. “Customers prefer bright citrus flavors, and its orange glaze is a perfectly refreshing sweetness.”

Almond Poppy Seed Dessert Bread will be available as a loaf to share at a summer party, a meeting or at the office. It also is available as a muffin to treat yourself. Breadsmith recommends Almond Poppy Seed Dessert Bread as a sweet treat on the brunch table or as a dessert topped with fresh berries and whipped cream.

Breadsmith of Mesa is located in The Village at Las Sendas, at 2831 N. Power Road. For more information, call (480) 981-7600, or visit the Web site at www.breadsmith.com.

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